Pickled Tomato

 

Ingredients:

      1 Firm Tomato
      1/2 Small Onion
      2 Cloves Garlic
      1/4 Jalapeño
      1 TBSP Lemon Juice or Vinegar
      1 tsp Rough Salt
      Chili Flakes
      Bay Lives
      Peppercorn
      Pinch Black Pepper
      Fresh Herbs (Dill, Scallion, Parsley)
      Water
     

Preparation:

    Slice the onion to 1/8" strips and cut the garlic into large pieces. Place them in a glass bowl with chopped jalapeño, 1 TBSP lemon juice, 1 tsp rough salt, and spices. Cut the tomato to 8 - 12 slices and add to bowl. Top all with water, cover and refrigerate over night.

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