Harvest Soup

  Excellent dish for the fall or the beginning of winter. It is thick and smooth with full of layered flavors.

Ingredients:
1 Onion
3 Garlic Cloves
1 Sweet Potato
1 Butternut Squash
1 Carrot
2 Medium Potatoes
2 Cup Orange Juice
1 tsp Salt
1 tsp Fresh Crushed Ginger
3 Cup Water
¼ Cup Oil

Preparation:
  Cut up all dry ingredients and simmer in a deep pot with oil until all is soft.
Add liquids and bring to boil. Simmer for 30 minutes.
Blend all and serve.